- wellroundedmen3
Recipe: Creamy Lemon Ice Cream

Ingredients
Dry
3T Powdered Milk
3/4C Sugar
Wet
1C Cream
1C Sour Cream
2C Milk
1/4C Corn Syrup (You can substitute with sugar)
Texture
2T Milk
2T Corn Starch
Flavor
1/2 tsp Vanilla Extract
1/2 tsp -1T Lemon Extract
Directions
Mix the dry ingredients in a small bowl and set aside add and mix the texture ingredients and set aside in a small boil
Add the wet ingredients in a pot and heat over medium high heat until simmer
Add the dry ingredients to the simmering wet ingredients and cook 2 minutes while stirring.
Add the Texture slurry to the simmering ice cream base and cook for one more minute.
Remove from stove top and strain into a bowl.
Place the ice cream base bowl into another dish of ice water
Add the flavoring and let cool to room temperature
Once it is cooled to room temp place in the fridge and let it cure for a few hours to overnight.
When ready follow ice cream maker instructions to mix